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Vegan Bread Pudding

* 4 cups day old bread
* 3 cups soy milk
* 3/4 cup sugar
* 1 tbsp vanilla
* 1 tsp ground cinnamon
* 1 cup raisins
* 1/2 cup chopped almonds


Pre-heat the oven to 350 degrees.

Put the bread into a 9 inch square baking pan. Stir the remaining ingredients together in a separate bowl and pour over the bread. Stir to mix.

Bake for 30 minutes. Serve warm or cool.
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