Main Page
Privacy Policy
Casserole Recipes
Pasta Recipes
Crockpot Recipes
Soup Recipes
Salad Recipes
Dessert Recipes
Appetizer Recipes
Sandwich Recipes
Tofu Recipes
Vegetarian Categories
Ramen Noodle Recipes
Ramen Noodle Corn Chowder
Ingredients:

* 1 package Ramen noodles (any flavor)
* 2 cups water
* 1 (16 ounce) can creamed corn
* 1 cup frozen corn
* 1/4 teaspoon ground ginger
* 1/2 teaspoon curry powder
* 1/2 cup milk
* 1/2 cup grated Colby cheese

Directions:

In a large saucepan, bring 2 cups of water to a boil. Add ramen noodles and the flavor packet and cook for 5 minutes. Add creamed corn, frozen corn, ginger, curry powder, and milk. Heat over medium heat to a gentle simmer, and cook for 2-4 minutes; do not let the soup boil. Add grated cheese and stir until melted and the soup is blended.

Makes 4 servings